Vanilla Ice Cream Sundae

Vanilla Ice Cream Sundae

2017-12-21T10:48:24+00:0021/12/2017|Categories: Recipes|

Serves: 2-4 portions


TipTop Creamy Vanilla Ice cream

10 g Anchor butter

200 g chocolate

100 g Chocolate Chips

50 g Chopped Nuts (peanuts, almonds, walnuts)


Melt the chocolate with the butter either on a double boiler or in the microwave. Stir the mixture repeatedly until a smooth consistency is obtained and leave to cool for 5 minutes.

Add 2 scoops or as desired of Tip Top Creamy Vanilla ice cream in a large glass and pour in the chocolate sauce.
Top with chocolate chips and a combination of nuts. Serve immediately.

Enjoy your dessert!

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