Red Cow is a premium full cream milk powder loved by Mauritians for generations. Made from pure cow’s milk, Red Cow dissolves instantly in cold or hot water to yield into high-quality creamy milk.
Made in New Zealand by Fonterra, Red Cow is a well-known milk brand for its superior quality amongst Mauritian families for generations. Over the years, the “red cow” symbolizes the purity and exceptional quality of fresh milk. Fonterra ensures that the manufacturing conditions are rigorously respected in view of guarantying the freshness, premium quality and unique taste of Red Cow.
Red Cow full cream milk powder is available box of 1 kg and 500 g in all supermarkets and shops.
For liquid milk users, the freshness and high quality Red Cow milk is available in UHT format of 1 litre tetra pack in full cream milk and semi-skimmed milk.
The good taste of fresh milk.